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Cornucopia 2010: Windset is the Belle of the Ball

Windset Farms™ helped kick off Whistler's Cornucopia 2010, at Thursday evening's House Party where Chef Dana Reinhardt wowed the crowd with her creative canapes.  And it just got better from there.  The Windset Farms™ station was a popular stop for all who wanted a tasty treat thoughout the 4-days of Whistler's Cornucopia 2010.  Windset was also involved with the Whistler's Chef Challenge, providing all the produce used in the competition and a cash prize to the most creative use of the their product.

To find out some of what people are saying about Cornucopia 2010 click the following links:

ConcertoMaestroFresco

Culture de légumes verts