Clam Chowder Cook-off

Clam Chowder Cook-off
CALL FOR ENTRIES

Date: 2/20/2010 10:00 AM - 4:00 PM
Cost: Individual $50.00; Restaurants $75.00; Corporate/Media $75
Location: Santa Cruz Beach Boardwalk
400 Beach St
Santa Cruz, California 95060
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ATTENTION CHOWDER CHEFS!
Dig out your favorite Boston and/or Manhattan clam chowder recipes for the 29th Annual Clam Chowder Cook-off, Saturday, February 20, 2010, at the Santa Cruz Beach Boardwalk. The three divisions are Restaurant, Individual and Corporate/Media. Entry fee includes two T-shirts and two unlimited ride passes for the Boardwalk per team if registered by Friday, January 22, 2010. Call 831-420-5273 for information. Entry form