Barbecue

Slammin' Salmon

July 19, 2011 in Recipes

Summer grilling season is in full effect. Everyone is rocking the barbecue with steaks and burgers. I love using the barbecue, not only does the food taste great straight off the grill, it’s a great way to mingle. It gets me cooking outside (which is fantastic) and everyone loves sitting on a patio and having a party. But what often gets lost in red meat heaven is how great fish tastes coming off the grill. Especially our west coast salmon.

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Posted by Ned Bell | July 19, 2011

Tags: barbecue, fish, grilling | 0 comments »

Love Me Tender

June 27, 2011 in Recipes

Don’t you love the way a tender filet seems to melt in your mouth? Or the satisfaction of effortlessly chewing through a big, juicy short rib. Now think of stews you've had that made your jaw sore trying to gnaw through the meat. Not the same, is it?

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